Thick cut roast turkey, with a cornbread stuffing, broccoli, mashed potatoes, natural gravy, and a side of cranberry sauce

Served with a roast beef gravy, mashed potatoes and broccoli spears

Marinated in olive oil and fresh herbs and slaw roasted, served with bread stuffing, mashed potatoes and broccoli spears

Buttermilk brined and fried in seasoned flour, a house favorite, served with slaw, mashed potatoes and gravy